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Champagne leftovers donít need to be poured out. Instead, try one of these seven recipes.


There's nothing sadder than dumping even part of a bottle of Champagne that's lost its fizz the day after New Year's. So don't do it.

If you didn't remember to stop up your leftover Champagne and put it in the fridge, plan to incorporate the rest of your sparkling into a couple of easy dishes and start 2016 with a burst of creativity in the kitchen. You can rest easy knowing one of the highlights of your holiday revelry did not go to waste.


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